We’ve all had those days when all we want is a stack of oreos or a huge slice of cake. But in times when our bodies just can’t take another sugary indulgence, it is best to grab a glass of Ambaristo to kick our cravings to the curb. Ambaristo is a sweet little fruit bomb….

Enjoying wine is not just for connoisseurs. Anyone over 18, in most parts of the world, can enjoy the alcoholic drink. If you are new to drinking wine, take a look at the tips below. Enjoy the experience. All you need to do is to drink it, right? Wrong. Just drinking wine will reduce your…

“Most previous studies have shown that alcohol suppresses the immune system. We really didn’t expect that the moderate drinkers would have a much more robust response compared to the nondrinkers,” said Grant.

“You have to consider the impact this makes financially and since it is also a wonderful thing to do for the environment, we call it a win-win,” the company’s finance chief Sissel Salucop says.

“We are happy that Manong Sam took us on. We never imagined this years ago and now we are at Saramsam,” Salucop says.

Wine and food are like lovers separated only by the limiting rules we set for ourselves or limitations such as the lack of desire to cook with wine, the lack of inclination to be slaving in the kitchen and pairing what we made with a glass of wine, and possibly, diet restrictions per the order of our GPs.

The office of Ilocos Norte Governor Matthew Marcos Manotoc just released Executive Order No. 36-19, effectively prohibiting the “sale, giving, offering, purchase, consumption, and serving of intoxicating drinks during the onslaught of Typhoon Ramon and Tropical Depression Sarah”.

This Christmas, customers who are fond of Basi del Diablo’s rosé Virginia Blush can finally put the wine on a plate instead of a wine glass. A generous amount of wine poured onto a sizzling skillet or any other dish will always elevate one’s cooking and in this article, we will talk about incorporating Virginia Blush to soups, stews, brine, marinades, reductions, and sauces.

When asked what makes a 6-year-old basi special, Salucop Group, Inc. CEO Sigrid Salucop said, “The clarity is what sets it apart from younger basi. Once it reaches its 10th year, it will become more fragrant. Basi Puro enthusiasts will also notice a fuller body.”

Despite the rather mild cold front experienced in the Philippines during the holidays, Christmas will always be a good excuse to indulge in piping hot dishes and beverages. Last year, we did not share our mulled wine recipe but this year is different because we finally found the time to mix up a few things and try it out, etc. etc.